Experimentation and research are the focus of each day at our farm.
The lessons aim to raise awareness of the importance of the local products nature e l’agriculture. An open-air laboratory that develops and strengthens the senses and relationships: the meadows, the woods, and the farm lend themselves well to meeting people and working in groups.
The farm experience also puts dietary education at the centre by giving people the chance to learn about the typical products of our region, the local production and agricultural methods.
Here you can learn how to milk cows, bottle-feed calves and give hay to horses, collect eggs from the hen house, look after donkeys, sheep and goats, and much more...