Fraz. Poggiovalle 06062
Città della Pieve (PG) ITALY
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Ancient wheat flour of Poggiovalle
Ancient Wheat flour of Poggiovalle is obtained from a variety of wheat that is noted for its excellent protein content and low gluten, making it more digestible and nutritious.
The flour is produced exclusively with Poggiovalle wheat, a high quality product ideal for the preparation of bread, pizzas and egg pasta just as it was once made.