Book from our official website


Ancient wheat flour of Poggiovalle

Ancient Wheat flour of Poggiovalle is obtained from a variety of wheat that is noted for its excellent protein content and low gluten, making it more digestible and nutritious.

The flour is produced exclusively with Poggiovalle wheat, a high quality product ideal for the preparation of bread, pizzas and egg pasta just as it was once made.

This product not available now. Please fill in the form for information.

Purchasing information
Request info
You may also be interested in